Tuesday, February 26, 2013

Chocolate-Orange Pastries


Ingredients:

1
package (3 oz) cream cheese, softened
2
to 3 teaspoons grated orange peel
1
Pillsbury® refrigerated pie crust, softened as directed on box
1/4
cup Smucker’s® Sweet Orange Marmalade
1/2
cup Hershey’s® Special Dark® chocolate baking chips
1
LAND O LAKES® Egg, beaten
2
teaspoons sugar

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